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We speak to Nick Bish the founder of the Operations Managers Awards to find out more about the awards and what makes them special. These award winning awards shine a spotlight on t...

S4 Ep2:_Dark Hotels

Following recent data from The Sunday Times which found hosts with multiple listings now dominate the online platform websites. UKH explores what this means for guests, residents a...

In this episode we discuss the top 5 things hospitality businesses should look at if they want to ensure they get a 5 star hygiene rating.   Useful Links:  https://www.food.gov.uk/...

S5 Ep2: Rare Burgers

In this episode we talk about rare burgers and what the law around serving pink burgers is following comments by Boris Johnson that he found it ludicrous restaurants were allowed t...

In response to food allergy incidents the Government is intending on changing food allergen information laws to avoid any future cases. This episode discusses the options proposed ...

S4 Ep1: Music Licensing

This is the first episode in the Compliance Explained series which looks at the various regulations and other compliance issues hospitality businesses will encounter. This episode ...

S1 Ep7: Outdoor Venues

In this episode UKH explores what the operating environment is like in the outdoor and event venue space. We sat down with Alex Brooke the co-founder of Peppermint Events to get hi...

During our annual Christmas Lunch event we took stock of the year gone by and celebrated the achievements of a vibrant and innovative industry. We spoke to UKH colleagues and indus...

The Spectacular Marketing Podcast had UKH CEO Kate Nicholls in the studio to talk about her trips to Downing Street to make sure that the 3.2 million people working in our sector g...

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